Вие сте тук
Библиография
Експортирай 1 резултата:
Автор Заглавие [ Тип] Година Филтри: Автор is Artan, Tulay [Отмени всички филтри]
Aspects of the Ottoman Elite’s Food Consumption: Looking for “Staples”, “Luxuries”, and “Delicacies” in a Changing Century.. В , Consumption Studies and the History of the Ottoman Empire 1550–1922, 107–200. (Consumption Studies And The History Of The Ottoman Empire 1550–1922). Albany, New York: SUNY Press.
. 2000.